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Grade Level: 3rd
Duration: 2 classes
Goal:
To explore the variety of climates and agricultural products found in
Cuba, Puerto Rico, and the Dominican Republic.
Objectives:
To identify agricultural products (i.e., coconut, coffee, bananas, pineapple,
etc.) grown in Cuba, Puerto Rico, and the Dominican Republic.
To name these agricultural products in Spanish.
Student Activities:
1. Day One: Using a map of the Caribbean copied onto a transparency,
the teacher gives a short introduction to the diverse climates found
on the three islands
and where specific agricultural products are grown. For example, s/he points
out that in the mountainous regions, coffee is grown. In the lowlands, pineapples
are grown. On the coast, coconuts are grown, etc. (See attached list of well-known
products and where they are grown on each island.) As the teacher points out
the
distinct products, s/he names them in Spanish. Click
here for the Caribbean Fruit document.
2. The teacher reviews the names of the products in English and Spanish,
AND where they are grown on each island. Show students the different
regions on the
map of the Caribbean.
3. Play Caribbean Bingo! Each student gets a bingo board and coffee or
cocoa (chocolate) beans to use as chips. The first two rounds are practice.
The teacher
calls out the agricultural products in Spanish while students place their "chips" on
their individual boards. After naming all of the products on the board, the teacher
reviews the names to make sure all of the students put their chips in the correct
space. Once students are ready to play, the teacher (or a student) names various
products until one student places her/his beans in a row and shouts "Bingo!" The
teacher can play the game as many times as s/he feels necessary for students
to learn the names. The winner can be given a Caribbean postcard or another common
product from the region.
Materials:
Caribbean postcards or other prize
Map of the Caribbean copied onto transparency
Caribbean bingo game (sheets w/fruit
and "chips")
Overhead protector
4x6 thick white paper to create a postcard
Fruit found in Cuba, Puerto
Rico, and the Dominican Republic sheet
Assessment:
For homework, students create a Caribbean fruit postcard. On the back
of the postcard, they write the following information in English and
Spanish: name of the fruit, where it is found, and in what region of
the country it is grown. The next day, with a map of the Caribbean on
the overhead, students share their postcards with the class and describe
what fruit they have drawn and where on the island it is found.
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