The YSFP (Yale Sustainable Food Project) Breakfast - $11.29 per person
Nourishment to start the day….
Sustainable = local, seasonal, humane, ecological and good.
12 grain cranberry walnut bread, organic muffins, local bagels, organic plain yogurt, organic bakeshop granola and seasonal fresh fruit. Accompanied by organic peanut butter, organic butter and local honey.
And that’s not all…
Served with organic orange juice, assorted teas and Yale Blend by Willoughby’s Fair Trade coffee and decaf.
| PRICES AND PACKAGES SUBJECT TO CHANGE |
Yale Catering Services (Central Campus)
168 Grove Street,
New Haven, CT 06520-8261
Phone: (203) 432-0470 | Fax: (230) 432-7939
Marigolds Catering (Medical School area)
E.S. Harkness Hall
367 Cedar Street,
New Haven, CT 06510
Phone: (203)785-4685 | Fax: (203) 737-2831
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