Yale University.
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Yale Bioethics

Biotechnology in Agriculture 2009-2010

2009-2010 Seminars

  

September 10 Pamela Ronald, Professor of Plant Pathology at UC Davis

Tomorrow's Table: Organic farming,

genetics, and the future of food

October 8 Don Cameron, VP and General Manager, Terranova Ranch, Helm, CA

Farming Options, Biotech and Organic:

A Grower's Perspective

November 12 Michael Doane, Sustainability and Public Policy Group, Monsanto

Producing more while conserving more:

Can we really do it?

March 4 Autar Mattoo, USDA Beltsville, Sustainability program


Integrating genetically engineered high-antioxidant

tomato fruit and alternative production systems:

A new paradigm of sustainable agriculture

April 8 David Castle, University of Ontario

Actual use of herbicide tolerant crops and

implications for agricultural biotechnology policy

 

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